Advanced Materials for Design and Photonic Applications Unit
- Food supply chain management
- Technologies for traceability, quality and safety
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Plasma technologies for food and packaging sanitization
Chemistry and Toxicology of Materials Unit
- Nutraceuticals: development of functional foods; validation of new ingredients; analysis of the antioxidant effects of natural and synthetic components; biochemical analyses of the protective and preventive effects of natural and synthetic food components against chronic-degenerative diseases.